Strangled Eggs and Ham
(A Country Store Mystery)
by Maddie Day
About the Book
Strangled Eggs and Ham (A Country Store Mystery)
6th in Series
Kensington (June 25, 2019)
Mass Market Paperback: 304 pages
Digital ASIN: B07HW1D15K
Robbie Jordan’s rustic country store is growing in popularity. But when a dead body appears, it turns out that Robbie’s home-style cooking attracts hungry customers—and murder!
While Robbie scrambles through breakfast orders for her expanding clientele at Pans ‘N Pancakes, tempers run as high as the sticky August heat in South Lick, Indiana. Real-estate developer Fiona Closs plans to build a towering luxury resort at one of the most scenic hilltops in Brown County, and not everyone can see the sunny side of the imposing proposition—including Robbie’s furious Aunt Adele, who doesn’t waste a minute concocting protests and road blockades. When tensions boil over and a vocal protester is silenced forever at the resort site, Robbie ditches the griddle to catch the killer. But if slashed tires are any indication, she’ll need to crack this case before her own aunt gets served something deadly next . . .
Includes Recipes for You to Try!
Speaking of recipes, I’m excited to share one with you today as part of this blog tour!
Pell’s Yogurt-Honey Fruit Salad Dressing
This is almost too easy to include here, but I will.
Robbie serves it as a refreshing addition to fruit salad in the heat of August.
- 1 pint whole-milk, plain regular yogurt (Greek
- yogurt is too thick)
- 1 tablespoon local honey
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
In a quart bowl, stir honey and vanilla into the yogurt.
Beat hard to mix. Sprinkle cinnamon over the dressing and stir in.
Serve over cut fruit. Also good with granola or plain with a spoon.
About the Author
Maddie Day is a talented amateur chef and holds a Ph.D. in linguistics from Indiana University. An Agatha Award-nominated author, she is a member of Sisters in Crime and Mystery Writers of America and also writes award-winning short crime fiction. She lives with her beau and three cats in Massachusetts.
As Edith Maxwell, she writes the Local Foods Mysteries (Kensington Publishing) and the Quaker Midwife Mysteries (Midnight Ink).
You can find all Maddie’s/Edith’s identities at http://www.edithmaxwell.com. She blogs every weekday with the other Wicked Cozy Authors at wickedcozyauthors.com. Look for her as Edith M. Maxwell and Maddie Day on Facebook and @edithmaxwell and @maddiedayauthor on Twitter.
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